FUNERAL MENU
PICK (2) ENTRÉES
PICK (3) SIDES
ENTRÉES :
HOMEMADE MEAT LASAGNA
HERB ROASTED OR BBQ CHICKEN
SLICED BEEF & GRAVY
ITALIAN SAUSAGE W/KRAUT
SLOW RAOSTED BBQ PULLED PORK
ITALIAN SAUSAGE W/PEPPERS & ONIONS
HOMEMADE MEATBALLS W/MARINARA OR MUSHROOM CREAM SAUCE
MOSTIOCOLLI W/HOMEMADE MEAT SAUCE
SIDES :
PARMESAN TOSSED REDSKIN POTATOES
FRESH GREEN BEANS & CARROTS
PEACHES & CREAM CORN ON THE COB
FRESH CALIFORNIA VEGETABLE MEDLEY
CREAMY COLESLAW
CRISP TOSSED SALAD W/DRESSINGS
HOMEMADE PASTA SALAD
PASTA MARINARA FLORENTINE
INCLUDES ROLLS & BUTTER, BROWNIES
PLATES, PLASTICWARE & NAPKINS
DROP OFF, SET UP & PICKUP
ADD (1) STAFF TO WORK LINE $130
# Of Guests
50
70
100-200
Per Person Price
$19.50
$18.20
$16.90
*Please note: Additional charges may apply 15 miles beyond our location.
NEIL : 810-300-0165 | DEBBIE : 810-300-1216 | 243 Gratiot Blvd, Marysville, Mi 48040
RELAX. WE’VE GOT YOU COVERED
Let Rent a Chef take the worry out of catering for your next event. We take pride in the quality of food we offer.
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